Sunday 31 May 2015

STROKE PREVENTION - SIX WAYS TO STAY STROKE-FREE


Here you will find six important tips that can help you improve your chances of never suffering a stroke.

1. Find Out if You Suffer From High Blood Pressure
High blood pressure is a potent risk factor for stroke, but it almost never produces detectable symptoms. In fact, for some unfortunate people, the first symptom of high blood pressure is a stroke. Don't let this happen to you.

No matter how well you feel, you should find out whether you suffer from this insidious condition. If you don't visit a physician routinely, go to nearest pharmacy and have them take your blood pressure. If the higher number (systolic) is more than 135, or if the lower one (diastolic) is more than 90, you should go to a doctor to be evaluated for high blood pressure. Lifestyle changes and perhaps medication may be in order to bring your blood pressure back into the normal range.

2. Find Out if You Have Diabetes
Like high blood pressure, diabetes does not cause any obvious symptoms until it is in its advanced stages.

3. Quit Smoking
If you have a family history of stroke or any other stroke risk factors, such as high blood pressure or elevated cholesterol, quitting smoking can significantly reduce your stroke risk. Of course, this is also the case if you do not have any other risk factors for stroke, as smoking is often the only identifiable risk factor in people who have suffered one.

4. Lose Weight and Exercise
If you are overweight, losing a few pounds is an excellent way to minimize your stroke risk. Eating less and eating healthy is the most effective way to accomplish this, especially when combined with physical activity. Even a brisk walk for half an hour or so per day can help you lose weight and decrease your chances of ever suffering a stroke.

5. Know And Understand Your Cholesterol Levels
Low density lipoprotein (LDL) is the bad kind of cholesterol and a reliable marker of heart disease and stroke.
Your "normal" LDL level will depend on your overall health and predisposition to heart disease. You are considered predisposed to heart disease if you have more than one of the related risk factors, including:
    you smoke
    you have a first-degree relative with heart disease
    you are over age 45 (for men) or 55 (for women)
    you have low HDL ("good") cholesterol
So, for example, if you are a healthy individual with little or no predisposition for heart disease, your LDL cholesterol should be less than 160. But if you have 2 of the risk factors mentioned above, then that level is 130. For people with more than 2 risk factors, the normal LDL level is 100.

6. Eat a Healthy Diet
Eating a healthy diet is probably the most effective way of keeping a low stroke risk, because it can protect you from developing high blood pressure, diabetes, high cholesterol, obesity, and more. What does "eating healthy" really mean? Here are four quick tips you can go by to ensure healthy eating.
    Eat small portions
    Eating more than the body requires forces your metabolism to store the extra calories and increases your body weight.
    Eat salt in moderation. Salt makes the body retain fluid, which in turn increases your blood pressure. Try to eliminate sources of excessive salt from your diet, such as canned foods or soy sauce.
    Make unhealthy meals the exception, not the rule
    Keep your urges for fried foods and other delicious, but not-so-healthy dishes under control, and maintain a healthy diet otherwise. Make fast food, if you crave it, an only occasional splurge.
    If you drink, do so in moderation
    It has been suggested that wine may actually help reduce stroke risk. But don't reach for that bottle just yet. While studies hint that 1 to 2 glasses of wine per day may be helpful in reducing risk, further studies are needed. Like anything else, alcohol should be consumed in moderation.

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